Iberian pine nuts are a premium ingredient prized for their origin, exceptional quality and delicate, distinctive flavour. Tender and pleasantly creamy in texture, they offer a mild, slightly sweet taste with subtle toasted and resinous notes, making them a refined addition to Mediterranean cooking.
Highly versatile, Iberian pine nuts are perfect for pesto, salads, pasta dishes, roasted vegetables, rice dishes, meat and fish, as well as breads, cakes and desserts. Lightly toasted, their aroma becomes more intense and their rich, nutty character really comes through.
Iberian pine nuts: premium Mediterranean quality to add flavour, texture and a gourmet touch to your recipes.
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Filling typeWhole
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Format
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Net weight35g


