Wheat starch 60g

Wheat starch is a versatile ingredient used to add texture, consistency and body to a wide variety of sweet and savoury preparations.

Its thickening properties make it useful for sauces, soups, creams, fillings and baking, while it can also be incorporated into doughs, batters and coatings to achieve different textures and finishes.

With its neutral flavour, it blends easily into recipes without overpowering the other ingredients.

A versatile kitchen ingredient for achieving just the right texture and consistency.