Bread with garlic and smoked salt

Garlic bread is one of the easiest recipes to prepare, it is also delicious and everyone likes
  • Baguette bread (1 stick)
  • Granulated garlic (5 teaspoons)
  • Virgin olive oil (1/2 glass)
  • DANI ground parsley (3 tablespoons)
  • DANI smoked salt (to taste)
  • Ground black pepper (1/2 teaspoon)
  1. We will begin to preheat the oven to 180º.
  2. In a bowl, mix the olive oil, granulated garlic, ground black pepper and parsley. Getting a homogeneous mixture.
  3. Next, we will cut the bread into 1 cm thick slices.
  4. We take the mixture made previously and spread it on the bread with a generous amount. We place the slices on a baking sheet and let it bake for about 10 minutes until the bread is golden brown.
  5. We remove it from the oven, sprinkle smoked salt over it, let it warm up and enjoy.
  • Yield
  • Recipe type
    Entrée / Appetizer
  • Recipe Cuisine
  • Preparation Time
    10 minutes
  • Cooking Time
    10 minutes
  • Total Time
    20 minutes
Average: 5 (1 vote)

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