Mushrooms with Ham

Clean the mushrooms, cut the remaining stems and laminate them. Once cleaned and cut, place them in a pan and cook them over medium heat for 5 minutes. When they begin to brown, add the ham cut into strips, add a pinch of garlic salt and salt to the mixture. Next we add a few more drops of oil and the juice of a lemon.

Cook it over a high heat for another five minutes, season as desired and we can serve it.