Shrimps with garlic

Ingredients
  • 200 g of frozen shrimps
  • 1 avocado
  • 8 cherry tomatoes
  • 1 lemon
  • Dill
  • Parsley
  • Chili pepper
  • Garlic
  • Black pepper
  • Salt
Preparation

Put the frozen shrimps in boiling water. When the shrimps rise to the surface, we will boil them for 7-10 minutes, not more, because the meat would get hard.

In a salad bowl, cut into cubes the avocado, the cherry tomatoes and mix it with the shrimps.

We will make a dressing with 2 tablespoons of oil, garlic, ground chilli, the juice of a lemon, pepper as desired and add it to the salad bowl, mixing well and sprinkling with a little dill and fresh parsley.

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