Don't miss the recipe for extra crispy fried chicken with authentic American-style batter thanks to the batter preparation that DANI offers.
Ingredients
- Chicken wings (4 pieces)
- Milk (150 ml)
- Eggs (4 units)
- DANI batter mix (300 g)
- Flour (70 g)
- Salt
- Ground black pepper (1/2 teaspoon)
- Powdered ginger (1 teaspoon)
- Sweet paprika (1 teaspoon)
Preparation
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In a bowl add milk, salt, black pepper, sweet paprika and ginger. Add the chicken wings and let them marinate for at least 4 hours in the fridge so that the flavor is well incorporated.
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In a bowl mix the flour, salt, pepper and sweet paprika. In another bowl beat the eggs.
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Bread the chicken wings following this process: first go through the flour mixture, then the egg and finally a layer of DANI batter preparation. To get an extra crunchy texture repeat the egg process and the batter preparation.
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Fry them for 5 minutes and ready to enjoy some delicious extra crispy chicken wings.
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Yield4
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Recipe typeMain course
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Recipe CuisineMediterranean
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Preparation Time15 minutes
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Cooking Time4 minutes
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Total Time20 minutes
