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Canned food

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Spices

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(Cayenne Pepper / Chili Pepper / Chili / Chile) It is a type of reddish color that stands out for [...]

Enhances the flavor of meat, stews, soups and broths. [...]

Celery Salt is for use in meats, soups, stews and salads. [...]

Cut the cheddar cheese into strips and then prepare three bowls: one with chickpea flour (o [...]

For the biscuit base, chop the cookies together with 2 tablespoons of sugar and a pinch of salt. [...]

Chia is an herb whose seeds can be used for virtually any type of food. [...]

Spice mix designed to flavor your chicken dishes. [...]

Heat the pan to cook the chicken fillets seasoned with lemon and black pepper for 3 to 4 minutes [...]

Start by salting the chicken and frying it in a casserole with olive oil. [...]

Mix in a bowl the olive oil, the green pepper (previously hydrated), the garlics and the rosemary [...]

Place the green tea leaves (3 small tablespoons) in a large bowl, add the water and simmer for 2 [...]

Fry the onion in a pan until it becomes transparent, reserve it. [...]