Food service spices
We have a large catalog of formats designed for the Food service. Practical and ergonomic, adapted to the needs of companies.
| Title | Net weight Sort ascending | Format | ||
|---|---|---|---|---|
|
Basil leaf 140g | 140g | 750ML | View details |
|
Provence herbs seasoning 140g | 140g | 750ML | View details |
|
Oregano leaf 140g | 140g | 1600ML | View details |
|
Sugared vanillin 1300g | 1300g | 1600ML | View details |
|
Pebrella leaf 110g | 110g | 750ML | View details |
|
Coriander leaf 100g | 100g | 750ML | View details |
|
Whole Cayenne pepper 100g | 100g | 750ML | View details |
|
Tarragon leaf 100g | 100g | 750ML | View details |
|
Chive 100g | 100g | 1600ML | View details |
|
Spearmint leaf 100g | 100g | 1600ML | View details |
|
Bay leaf 100g | 100g | 1600ML | View details |
|
Mint leaf 100g | 100g | 1600ML | View details |
|
Mushrooms (Marasmius oreades) 100g | 100g | 1600ML | View details |
|
Parsley leaf 100g | 100g | 1600ML | View details |
|
Mushrooms (Craterellus cornucopioides) 100g | 100g | 1600ML | View details |
