Recetas | Conservas Dani

Palm hearts pizza

Cauliflower and parsley purée

Salmon noodles with mango sauce

Chicken soup with green tea

Sirloin steak with Five Peppers

Pork loin with five peppers

Duck magret with strawberry sauce and five peppers

Sea bass with lemon and pepper

Tomato and meat sauce

Eggplant and beef cake

Stuffed eggplant turkish style

Chicken with curry

Shrimps with garlic

Salmon with saffron sauce

Italian mini zucchini