Smoked cod liver 120g

The smoked cod liver, or as it is also known as "sea foie ", has a texture and a delicate flavor, and is used to prepare numerous dishes or to be taken on its own. The smoked touch gives it an exquisite flavor. In addition, it is a food rich in Omega 3 and vitamins A and D.

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Recipes of Cod-Fish

Battered codfish with oregano and parsley

Rice with Biscayan sauce

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