“Ras El Hanout” was the best mix of spices the merchant could offer you. Today, our best mix can be used to give aroma and flavor to many cooked dishes. It is typically used in most Moroccan tagines, couscous dishes and other preparations.
“Ras El Hanout” was the best mix of spices the merchant could offer you. Today, our best mix can be used to give aroma and flavor to many cooked dishes. It is typically used in most Moroccan tagines, couscous dishes and other preparations.
