Octopus in olive oil 106g

The Octopus DANI is prepared from mollusk tentacles, hand cut and prepared by only adding oil to keep them preserved so as to allow the enjoyment of their authentic and distinctive flavor. A real treat for the palate.


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Recipes of Octopus

Sea Salad

Galician Stew

Eggplant Stuffed with Seafood

Galician style Octopus

Octopus Tempura

Seafood salpicón

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