Octopus in olive oil 106g

The Octopus DANI is prepared from mollusk tentacles, hand cut and prepared by only adding oil to keep them preserved so as to allow the enjoyment of their authentic and distinctive flavor. A real treat for the palate.


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Recipes of Octopus

Eggplant Stuffed with Seafood

Octopus Risotto

Seafood salpicón

Galician Stew

Octopus Tempura

Galician style Octopus

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