Himalayan pink salt rocks with grinder 600g

Himalayan pink salt is ideal for seasoning fish and meats. To preserve all its qualities, you should add it after cooking.


  • Filling type
  • Format
  • Net weight
  • Logistic Card
    Download77.59 KB
  • Technical Card
    Download95.14 KB


Surimi Pie

Marinated Anchovies

Mushroom Risotto

White Gazpacho with Pine Nut

Nutmeg ice cream

Rice with bacon