Smoked salt seasoning 100g

DANI "smoked salt seasoning" adds a personal and smoky touch to your dishes. Ideal for meat, fish and poultry. Add depth to scrambled eggs, potatoes and all kinds of desserts

Dani offers it to you with the grinder cap, so that you can grind it at the right moment and its flavor is further enhanced.

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Recipes of Smoked salt

Barbecued steak with chimichurri sauce

Vegan burger with broccoli, carrot and spinach

White pepper sauce for meats

Bread with garlic and smoked salt

Taglatielle with ceps

Galician Stew

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