Himalayan pink salt 425g

Himalayan pink salt is ideal for all types of dishes, especially meat and fish. Thanks to the grinder, it can be ground before dispensing, maintaining its qualities. The family grinder has more quantity, and therefore, many more uses.

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What are the benefits of pink salt?

Unlike a refined salt, the authentic Himalayan pink salt is a salt that will provide us other minerals that are naturally present. Among others, calcium, potassium, magnesium or iron, which make it have that characteristic pink color. A salt without additives, that like other salts, its use must be balanced.

Recipes of Himalayan pink salt

Rice with bacon

White Gazpacho with Pine Nut

Basmati Rice Pakoras

Meatballs with catalan seasoning mixture

Marinated Anchovies

Monkfish and cuttlefish meatballs

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