Himalayan pink salt 425g

Himalayan pink salt is ideal for all types of dishes, especially meat and fish. Thanks to the grinder, it can be ground before dispensing, maintaining its qualities. The family grinder has more quantity, and therefore, many more uses.

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Recipes

Basmati Rice Pakoras

Meatballs with catalan seasoning mixture

Spaguetti with garlic and olive oil

Palm hearts pizza

Monkfish and cuttlefish meatballs

White Gazpacho with Pine Nut

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